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Pineapple rum punch cocktail with pineapple wedge and mint

Pineapple Mango Rum Punch

With the delicious combination of sweet tropical juices and coconut rum, this pineapple mango rum punch recipe will make you feel like you're relaxing on a tropical island!
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Prep Time 5 mins
Course Drinks
Cuisine American
Servings 1
Calories 218 kcal

Equipment

  • 1 Cocktail shaker
  • 1 Shot glass for measuring
  • 1 Cocktail or hurricane glass1

Ingredients
  

  • 3 ounces Simply Tropical Juice or other pineapple/mango juice
  • 2 ounces Malibu Rum
  • 1 ounce orange juice
  • splash of grenadine
  • ice
  • Mint leaves and fresh pineapple for garnish

Instructions
 

  • Fill a shaker halfway with ice.
    ice
  • Add tropical juice and orange juice
    3 ounces Simply Tropical Juice, 1 ounce orange juice
  • Add rum and shake until chilled.
    2 ounces Malibu Rum
  • Pour into your favorite cocktail glass and add a splash of grenadine.
    splash of grenadine
  • Stir the punch and garnish with mint, pineapple, or other fresh fruit. Enjoy!
    Mint leaves and fresh pineapple for garnish

Notes

  • If you're not able to find Simply Tropical juice, you can substitute mango and pineapple juice or another tropical flavored juice combination.
  • Feel free to try other types of rum in place of the Malibu. Banana, pineapple, or any tropical fruit flavor would be delicious.  

Nutrition

Serving: 1gCalories: 218kcalCarbohydrates: 21gProtein: 1gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 4mgPotassium: 290mgFiber: 0.5gSugar: 17gVitamin A: 112IUVitamin C: 50mgCalcium: 22mgIron: 0.4mg
Keyword Pineapple Mango Rum Punch, Rum Punch Recipe, Tropical Rum Punch
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